About The Grant
The Minnesota Agri-Meat, Poultry, Egg, and Milk Processing Grant 2025 aims to support small businesses in the agricultural sector that are involved in processing meat, poultry, eggs, and milk. This grant seeks to enhance the viability and competitiveness of these operations, enabling them to contribute effectively to local economies and food systems. Eligible applicants can utilize the funds for equipment, facility improvements, marketing, and other essential needs that elevate their business performance.
This grant represents a significant opportunity for Latino small business owners in the agribusiness sector to access financial resources that can drive their growth. With support from the Minnesota Department of Agriculture, businesses can expect assistance in navigating the application process and maximizing the impact of this funding on their operations.
Important Details
- 1. Application Deadline: Applications must be submitted by August 7, 2025.
- 2. Link to Application: Click here for the application.
- 3. Donor Name: Minnesota Department of Agriculture
- 4. State(s): Minnesota
- 5. Grant Duration: One-time funding
- 6. Grant Amount: Up to $100,000 to $500,000 available to eligible businesses.
- 7. Qualification Criteria: Applicants must be engaged in meat, poultry, egg, or milk processing and meet certain criteria set forth by the Minnesota Department of Agriculture.
Taking Action
It’s crucial for Latino small business owners to take action and apply for this valuable grant opportunity. Sharing this information with your network can empower fellow entrepreneurs and foster a thriving community. Don’t miss the chance to enhance your business and contribute to the agricultural landscape of Minnesota!